The family likes the bread in a lofe shape so I use the dough cycle and bake at 350 for 30 min. Wonderful! I recommend it especially to moms with young ones (6 & 2) that like to help "cook"...I don't think you can make this bread and have it turn out bad! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Delicious! Next, stir in melted butter into the bowl with the oats/yeast/honey. Fragrant, soft and tender, this bread has the perfect balance of sweet and salty, though it is neither. I forgot the salt and DH did not notice so I now skip it all the time. I use EVOO in place of the vegetable oil. 2. I don't have a bread machine so I just proof my yeast and mix it up. 32 calories; protein 0.2g 1% DV; carbohydrates 3.1g 1% DV; fat 2.3g 4% DV; cholesterol 0mg; sodium 194.2mg 8% DV. A really simple, good tasting, low sodium white bread that is very light and lower in fat than many other white breads! In fairness to the recipe I "braved it" and added the full 2 tablespoons. I used 2 Tb sugar in place of honey with no problem. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add comma separated list of ingredients to include in recipe. I use EVOO in place of the vegetable oil. Great bread for toast, sandwiches, or even on it's own with butter and jam! Works well on delay cycle so you can have it ready when you are ready to eat. Nutrient information is not available for all ingredients. Since I use yeast from the jar, I just measured out 1-1/2 teaspoons. Since I use yeast from the jar, I just measured out 1-1/2 teaspoons. Powered by the Parse.ly Publisher Platform (P3). Thanks for the recipe! This low calorie bread tastes great for sandwiches and toast. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20). Excellent texture and flavor! Thank you LJSS for a wonderfull recipe. They were amazing! This bread is SO EASY to make and tastes great. Very soft and non-crumbly. He likes "nice, soft, white bread" and declared this was a good recipe for it. checking at 25min. I think from now on I will use the 18 servings adjustment and use the dough cycle on the bread machine and bake in the oven. It is so good, and so easy! So easy I love it. Commercial breads that are that low in calories achieve it by selling you a slice of air, practically: this is proper, dense, home made white bread … One thing I did find out on my last batch...I used 1/2 whole wheat flour and 1/2 all purpose flour with 3 tsp of gluten added, changed it to 18 servings like another reviewer to make a 2 lb loaf and it rose too much and not only hit the top of the lid, but overflowed. I took it out of the bread machine and separated the dough into 2 and placed in greased loaf pans and baked at 350 for 25 min and they came out great. My number one choice for low calorie bread is the Dave’s Killer Bread, Thin Sliced Powerseed. Immediately add in bread flour, … I don't usually use my breadmaker to make bread completely, so I used the dough setting and finished it in the oven: 375 degrees for 35 minutes. checking at 25min. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Info. Works well on delay cycle so you can have it ready when you are ready to eat. UPDATE: I bake alot of bread and this one has become a favorite. What a pleasant surprise this was! This one is super hearty, filling, and has great ingredients with only 60 calories. No more store bought bread in this house :), yes this is defininately a really great white bread...i used 2 cups white and 1 cup multigrain and it turned out beautifully...will forsure make it again...thanks for the recipe...UPDATE: i make this bread alot and have used the super rapid on the breadmaker...it turns out beautifully on that cycle as well...so glad i found this recipe it never lets me down...thanks again. It seems healther to me. I used 2 c. white whole wheat flour, 1 c. AP flour, I used kosher salt and added 2 T. buttermilk powder. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Add comma separated list of ingredients to exclude from recipe. I used this recipe and added another tablespoon (1/4 c. total) of honey to make "sweetrolls" in which rolled out sprinkled with melted butter cinnamon & sugar and raisins) rolled them up and sliced then baked in the oven and frosted. Reduced- and low-calorie breads are having a moment — almost as big of a moment as low-calorie ice cream.The food industry has been working hard to transform all of your favorite, crave-worthy foods (bread, ice cream, cookies, chocolate, etc.) But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Made great grilled cheese sandwiches and pb and j's. All I can say is don't let the short list of ingredients stop you this is good bread nice smooth texture toast up well and holds up to PB & J. brush the crust with butter and it wont get hard. Using a bread machine, you can make bread that is low in fat, salt and sugar and just 56 calories per slice. We find this bread so versitile and it is also fantastic and light and HEALTHY all by itself. This is now my new all the time white bread recipe. It's been done for 30 min and the loaf is already half gone. You saved Simply White Bread II to your. The family likes the bread in a lofe shape so I use the dough cycle, and bake at 350 for 30 min. https://www.allrecipes.com/recipe/21295/simply-white-bread-ii Franz Organic Protein bread {85 calories} It seems healther to me. What a pleasant surprise this was! Fragrant, soft and tender, this bread has the perfect balance of sweet and salty, though it is neither. Try adding 3-4 tablespoons of powdered buttermilk (found in the baking section). Allrecipes is part of the Meredith Food Group. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. this is a very easy bread to make and taste very good. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. A really simple, good tasting, low sodium white bread that is very light and lower in fat than many other white breads! Worked great. to be safe. Very good white bread. A really simple, good tasting, low sodium white bread that is very light and lower in fat than many other white breads! thanks. Amount is based on available nutrient data. So easy I love it. Rye Soft Pretzels 3 This homemade soft pretzel recipe uses olive oil and rye flour to put a healthy, … I used my electric knife to cut and it didn't crumble-every slice was shaped nicely. Your daily values may be higher or lower depending on your calorie needs. Excellent with half white and hale whole wheat flour also. Thank you for a wonderfull recipe. Percent Daily Values are based on a 2,000 calorie diet. to be safe. Bf loved this, and he's picky about homemade bread. This is now my new all the time white bread recipe. this link is to an external site that may or may not meet accessibility guidelines. In fairness to the recipe I "braved it" and added the full 2 tablespoons. Definitely going into my favorites. Congrats! into low-calorie, everyday indulgences. Protein cookies are a thing now. Most people won't think twice about serving basic cornbread when is on the table. Very good bread. Works well on delay cycle so you can have it … [93]. Slices nicely without crumbling. I have my standard recipe for white bread and am very resistant to change, so I was tempted not to use the full amount of honey in this recipe as I thought it would be too sweet. https://www.food.com/recipe/weight-watchers-white-bread-178548 I have my standard recipe for white bread and am very resistant to change, so I was tempted not to use the full amount of honey in this recipe as I thought it would be too sweet. Great bread for toast, sandwiches, or even on it's own with butter and jam! Thank you so much for this recipe. I forgot the salt and DH did not notice so I now skip it all the time. Select cycle; press Start. This is the first time I've ever made bread. Excellent. Really good and it doesn't crumble when sliced. Tried this recipe it tasted delicious but it was very thin/whispy... didn't turn out like the picture at all and wouldn't work for sandwiches/jams. Information is not currently available for this nutrient. All I can say is don't let the short list of ingredients stop you this is good bread, nice smooth texture, toast up well and holds up to PB & J. brush the crust with butter and it wont get hard.