Not enough spinach, added more (mine was fresh steamed), plus 1/4 cup fresh parsley and full cup of chopped onion. After putting it in the glass casserole dish I sprinkled the salt and pepper on like it was an egg-that way I knew how much seasoning I wanted.My husband said it was the best he had ever had! Add comma separated list of ingredients to include in recipe. Added two extra eggs to stretch the meal. (I did not add any butter and it was perfect!). Since it was just for me, I made 1/2 recipe and am saving the other 2 servings for the next 2 mornings. A!!! Add comma separated list of ingredients to exclude from recipe. I had to judge the half amount of egg white but it would be impossible to be exact plus I left out the salt as the cheese was salty enough. Percent Daily Values are based on a 2,000 calorie diet. Place cottage cheese, eggs, flour, sour cream, salt, and pepper in a food processor. This recipe calls for 2 eggs. Process until smooth. I will definitely make this again. Filled with vegetables, cheese, and crispy bacon you'll love serving this for breakfast. Stir in the spinach, cottage cheese, Cheddar cheese, butter, salt, and pepper until evenly combined; pour into the prepared dish. Amount is based on available nutrient data. And everyone agreed that it was also very good the next day for breakfast. How to Make an Egg Bake Casserole. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It was super great and thicker in width. Serves 4. Add American cheese. But my 2 year old and I had fun making it together! "A light egg dish great for any brunch." Read More Combine the … Left the butter out. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. In a small nonstick skillet, saute onion in butter until tender. I doubled the eggs doubled the flour added no butter added green and red peppers and it turned out great. Add the eggs and cottage cheese. Drain and set aside. Following the advice of others I skipped the butter and boy am I glad I did. Mix together cottage cheese, eggs and flour. Bake uncovered for 1 hour in a 350 degree oven. I loved this and so did my guests! Made with eggs and reduced-fat cheese, the easy-to-cut side dish would be a welcome addition to a breakfast or brunch buffet. 350 X 1 hr or so. I also used 2 -10 oz frozen chopped spinach, defrosted and water squeezed out thru colander, then added to the egg mixture. Not enough spinach, added more (mine was fresh steamed), … But switching up your side dishes can bring a refreshing change to a classic comfort food dish. My entire family enjoyed it - a keeper! Stir in the cottage cheese, cheddar cheese, flour, salt and onion mixture. I just made this for my breakfast. Combine the red pepper and mushrooms with the flour. Add frozen chunks to mixture. As other readers recommended I added two more eggs and left out the butter. Nice basic recipe,but I would saute the onions first-I changed my casserole up a little using what I had on hand-red bell peppers and Italian mix cheeses as half the cheese,garlic,regular curd cottage cheese,fresh spinach and NO BUTTER-I sauteed all the veggies together first. Prepare a 9x13 inch baking dish with cooking spray. Add … This was just okay. 1 (10 ounce) package frozen chopped spinach, thawed and drained, 1 (16 ounce) package small curd cottage cheese, 1 (16 ounce) package shredded Cheddar cheese. Mix spinach, cottage cheese mixture, and 2 cups of Cheddar cheese in a bowl, then spread into the prepared baking dish. Preheat an oven to 350 degrees F (175 degrees C). Most people won't think twice about serving basic cornbread when is on the table. Arthurian: take a look at the recipe again and you will find the egg white mentioned just below the 2 eggs. Mix spinach with eggs, cottage cheese and cheddar cheese, additonal 6 Tbsp butter, and flour. Allow spinach to thaw until it can be broken apart in chunks. This is a very easy and good breakfast casserole. this link is to an external site that may or may not meet accessibility guidelines. 1 1/2 X the recipe w/ fresh cut potatoes and spinach as above filled an 11 X 14 casserole dish and served 16. Whisk eggs in a large bowl. Excellent. Grease a 9x13-inch baking dish with 1 teaspoon butter. Yum!! Nutrient information is not available for all ingredients. Bake in preheated oven until the cheese is bubbling along the edges, 20 to 30 minutes. I will use this recipe again with the changes noted! Great recipe! I think you could use any cheese combination to your liking. 313 calories; protein 18.4g 37% DV; carbohydrates 5.6g 2% DV; fat 24.4g 38% DV; cholesterol 157.6mg 53% DV; sodium 529.7mg 21% DV. Added two extra eggs to stretch the meal. I might add more spinach and onions to it in the future. Pour into a 1-1/2-qt. I liked it alot. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Ingredients 3/4 cup chopped onion 1 tablespoon butter 2 large eggs 1 large egg white 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry 2 cups 2% cottage cheese 1 cup shredded reduced-fat cheddar cheese 3 tablespoons all-purpose flour 1/8 teaspoon salt (If assembling the day before, … I also used half cheddar and half gouda cheese mix because that is what I had on hand. We loved it and will be making it again. If doubling recipe, allow 2 hours for baking in a deep casserole. Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry, 1 cup shredded reduced-fat cheddar cheese. Transfer to prepared baking dish and cover with parchment-lined foil. Beat the eggs in a mixing bowl with the onion and flour until the flour is no longer lumpy. I let it cook for about 30 minutes then I just put a layer of cheese ontop and cooked it the rest of the time. This quiche-like casserole from Marilyn Paradis of Woodburn, Oregon is a wonderful way to include good-for-you spinach in your menu. Step 2 This simple casserole is hearty, filling and healthy! I sauteed the onion and spinach (and added a bit of garlic) in a bit of olive oil and left out the butter completely. It is soooo good! Add cottage cheese, Monterey Jack cheese, 1/2 cup melted butter, flour, spinach Bake in the preheated oven until the casserole is bubbly and the top is golden brown, about 45 minutes. I think with all of the cheese in this the butter would have made it way too greasy. Add the spinach, cooked onion and bacon and toss. baking dish coated with cooking spray. I added sausage on half of the casserole for my meat loving boyfriend. Added lots of spice - generous paprika and chili powder, plus 1/4 tsp garlic powder, basil, black pepper, and a little salt. There are no egg whites listed in the ingredients. However the directions say to combine the eggs and egg whites. It was fantastic! This was really good! Your daily values may be higher or lower depending on your calorie needs. I substituted ricotta for the cottage cheese and colby jack and mozzarella for 1/2 the cheddar. In large bowl, combine the eggs, egg white and spinach. Fry bacon and onions together. Had some feta so I threw in a crumbled handful. But butter in pieces and combine with mixture. Season with … Congrats! Information is not currently available for this nutrient. Add salt. Any suggestions? Bake, uncovered, at 350° for 50-60 minutes or until a thermometer reads 160°. This is a great recipe. For vegetarians, a spinach cheese egg bake can be a healthy and filling breakfast. You saved Egg and Spinach Casserole to your. Taste of Home is America's #1 cooking magazine. Ingredients 6 eggs, beaten ¾ cup onion, chopped ¼ cup all-purpose flour 1 (10 ounce) package frozen chopped spinach, thawed and drained 1 (16 ounce) package small curd cottage … I did also add some garlic powder to this and it was super delish. And your family will love eating it. cottage cheese, eggs, black beans, cayenne pepper, spinach, paprika and 2 more Cottage Cheese with Orange Blossom and Caramelized Pistachio Shot-Glass Verrine On dine chez Nanou unsalted pistachios, honey, cottage cheese, sugar, orange blossom water I would definitely make this again with a little changes of my own.